The Robin Collective run a number of kooky culinary workshops designed to inspire the brain cells and delight the senses.
Whether its re-creating the Eiffel Tower out of toast, building a minature garden out of coconut grass and brownie soil, designing molecular cocktails, creating beauty products from the items in your fruit bowl,
or learning the ancient art of marshmallowing, these workshops are perfect for corporate team building, festivals, at parties and PR events.
As seen in TimeOut! and The Daily Mail
Prepare yourself in the ultimate foodie workshop and 'Best New Trend for 2014'. The Robin Collective will show you how to play with your food - with explosions guaranteed. Garnishing topics include Napkin Aerobics, Flavour Tripping, Pimp Yo Fruit, Molecular Cocktailing, Rimming 101 and Boom Boom, Shake the Room.
Mix up magical, molecular cocktails and learn how to liven-up your drinks! Our cocktail workshops are tailored to each group, with an array of beverage choices and state of the art radical techniques, including colour-changing margaritas, instant floral and exotic fruit infusions (a thai basil, lemon balm & ginger G&T anyone?) flavour changing experiments, floriography & folklore, smokes, flames and much much more...
Notebooks and aprons at the ready, it's time to learn the art of marshmallow making. This course runs through The Robin Collective's famous Medicinal Marshmallows and Marshmallow Apothecary and shows marshmallowers how to create their own pipe-able works of fluffy art. Each participant will get the opportunity to design their own marshmallow shapes and pipe them into a rainbow of coloured sugars.
We are also the proud parents of www.medicinalmarshmallows.com
House Of Toast
Part competition, part pub quiz and part dance party, H.O.T. is the ultimate Toast Building Experience. Groups come together for bread-based building battles, toasty trivia and foot-stomping funky beats. You spread the love and we'll pump up the jam!
Check out if a House of Toast night is happening at a venue near you soon…
Biscuit bashing, cake crushing fun!
This hands-on workshop will teach our amateur botanists how to create their own edible garden-scapes within glass terrariums. Design your own miniature garden, sculpt marzipan gnomes and learn how to candy insects. Best lawn gnome or garden feature wins The Robin Collective Green Thumb Award.
Fun, colourful and completely one-of-a-kind! With tailored UV lighting, disco balls and all sorts of edible party delights, we create amazing body and face art with our personalised (and boozy!) edible UV paints in a range of cocktail flavours.
Teamed with our bespoke inhale-able cocktail machine, our super fun boozy bubble machine, and our liquid Nitrogen Ice Cream cart busting theatrical frozen delights, your guests will have a feast of a festival.
Scrumptious scrubs and munch-able masks will be on the menu at this succulent spa. All Foodie Beauties will be able to squish, blend and slather their way through our edible beauty treatment workshop and go home at the end of the night with their culinary creations. Workshop includes in-haleable cucumber gin cloud and treatment sections include a Mojito Hand Scrub, Chocolate Mint Chapstick and Strawberry Ice Cream Face Mask.
for more info about our workshops